Voujon

Indian Restaurant & Takeaway

39 Skillings Lane 

BROUGH, Hull,  HU16 1BA

Telephone: 01482 669640/ 01482 661001

Balti


(includes naan bread or roi)

Makrani Jingha
Large king prawns cooked in tandoori oven, then brought to the pan and combined with balti spices, herbs aubergines and potatoes, medium or hot.
£15.95

Gost Ohmori
Tender lamb cooked with cardamom pods and bay leaves with roasted Indian potatoes in our very own Bali style. This dish has a spicy but mouth-watering taste.
£12.95

Hariyali Murgh
Marinated tuna cooked in balti spices with lemon grass, ginger and
spinach giving this dish its name Hariyali for its distinctive colour
£12.95

Bali Crab Madras Chilli
£13.95

Bali King Prawn Rogan
£15.95

Special Rajstani Bali
Crab, Scampi, Prawn and King Prawn
£16.95

Balti Tikka Madras
Choice of chicken of lamb
£12.95

Patan Bali
Lamb cooked with fresh spinach leaves and capsicum
£12.95

Bali Tikka Korma
Available in chicken or lamb
£12.95

Bali Tikka Masalla 
Available in chicken or lamb
£12.95

Shahensha Balti
Chicken breast cooked with chick peas, fresh garlic and cooked ginger
£12.95

Gost El Laziz
Lamb chops marinated and cooked in tandoori oven and hen cooked in our very own Bali style with onions, peppers, tomatoes, garlic, ginger and coriander
£13.95

Balti Tikka Rogan 
Choice of chicken or lamb
£12.95

Special Tandoori Balti
Chicken or lamb
£12.95


"Each dish has its own distinctive flavour and aroma created by the blend of fresh spices - prepared fresh every day.  We have combined our own special flavours with the western menu to produce an exquisite collection of fine dishes for our guests."

ALL MAIN MEALS

Allergy Notice

Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds,lupin and sulphur dioxide.  If you are allergic to certain ingredients please notify our staff before ordering.

N = Nuts/ Products may contain traces of nuts

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