Indian Restaurant & Takeaway

39 Skillings Lane 

BROUGH, Hull,  HU15 1BA

  01482 669640 / 01482 661001/ 07966 592665

"Each dish has its own distinctive flavour and aroma created by the blend of fresh spices - prepared fresh every day.  We have combined our own special flavours with the western menu to produce an exquisite collection of fine dishes for our guests."


(includes naan bread or roi)

Makrani Jingha
Large king prawns cooked in tandoori oven, then brought to the pan and combined with balti spices, herbs aubergines and potatoes, medium or hot.

Gost Ohmori
Tender lamb cooked with cardamom pods and bay leaves with roasted Indian potatoes in our very own Bali style. This dish has a spicy but mouth-watering taste.

Hariyali Murgh
Marinated tuna cooked in balti spices with lemon grass, ginger and
spinach giving this dish its name Hariyali for its distinctive colour

Bali Crab Madras Chilli

Bali King Prawn Rogan

Special Rajstani Balti
Crab, Scampi, Prawn and King Prawn

Balti Tikka Madras
Choice of chicken of lamb

Patan Bali
Lamb cooked with fresh spinach leaves and capsicum

Bali Tikka Korma
Available in chicken or lamb

Bali Tikka Masalla 
Available in chicken or lamb

Shahensha Balti
Chicken breast cooked with chick peas, fresh garlic and cooked ginger

Gost El Laziz
Lamb chops marinated and cooked in tandoori oven and hen cooked in our very own Bali style with onions, peppers, tomatoes, garlic, ginger and coriander

Balti Tikka Rogan 
Choice of chicken or lamb

Special Tandoori Balti
Chicken or lamb


Allergy Notice

Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds,lupin and sulphur dioxide.  If you are allergic to certain ingredients please notify our staff before ordering.

N = Nuts/ Products may contain traces of nuts

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